Grilled Stuffed Flank Steak The Recipe Wench

Italian Stuffed Flank Steak Italian recipes, Recipes, Meat recipes

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Table of Contents

1. What is Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad Recipe?
2. How to Prepare Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?
3. What are the Ingredients Needed for Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?
4. What are the Benefits of Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?
5. Are There Any Variants of Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?

What is Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad Recipe?

Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad Recipe is a delicious and flavorful dish that combines the tenderness of grilled flank steak with the savory flavors of salumi, provolone, and olive salad. This recipe is a twist on the traditional muffuletta sandwich, which originated in New Orleans and is typically made with a round loaf of bread stuffed with various cold cuts, cheese, and olive salad.

For this recipe, the flank steak is butterflied and stuffed with a mixture of salumi, provolone cheese, and olive salad. The steak is then rolled up and secured with toothpicks before being grilled to perfection. The result is a juicy and flavorful steak with a delicious filling that melts in your mouth.

How to Prepare Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?

To prepare Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad, follow these steps:

1. Start by butterflying the flank steak. Lay the steak flat on a cutting board and, using a sharp knife, make a horizontal cut along the long side of the steak, stopping about 1/2 inch from the opposite side. Open up the steak like a book.
2. Season the inside of the steak with salt and pepper.
3. Spread a layer of salumi over the steak, followed by a layer of provolone cheese.
4. Spoon the olive salad over the cheese, spreading it evenly.
5. Roll up the steak tightly, starting from the long side. Secure with toothpicks to hold the steak together.
6. Preheat your grill to medium-high heat.
7. Place the stuffed flank steak on the grill and cook for about 6-8 minutes per side, or until the steak reaches your desired level of doneness.
8. Remove the steak from the grill and let it rest for a few minutes before slicing.
9. Serve the grilled stuffed flank steak with a side of olive salad and enjoy!

What are the Ingredients Needed for Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?

To make Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad, you will need the following ingredients:

• 1 1/2 pounds flank steak
• Salt and pepper, to taste
• 1/2 cup salumi, thinly sliced
• 1/2 cup provolone cheese, thinly sliced
• 1/2 cup olive salad

The olive salad can be made by combining the following ingredients:

• 1 cup mixed green and black olives, pitted and chopped
• 1/4 cup roasted red peppers, chopped
• 2 tablespoons capers
• 2 cloves garlic, minced
• 1 tablespoon fresh parsley, chopped
• 2 tablespoons olive oil
• 1 tablespoon red wine vinegar
• Salt and pepper, to taste

Combine all the olive salad ingredients in a bowl and mix well. Set aside until ready to use.

What are the Benefits of Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?

Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad offers several benefits:

1. Rich in Protein: Flank steak is a great source of protein, which is essential for building and repairing muscles, as well as supporting overall growth and development.
2. Delicious Flavor: The combination of salumi, provolone cheese, and olive salad creates a delicious and savory flavor that will satisfy your taste buds.
3. Versatility: This recipe can be easily customized to your preferences. You can add or substitute different ingredients to suit your taste.
4. Grilling Health Benefits: Grilling the stuffed flank steak allows the excess fat to drain away, resulting in a leaner and healthier dish. It also adds a smoky flavor to the steak.
5. Easy to Make: Despite its impressive appearance, Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad is relatively simple to prepare. With a few basic ingredients and some grilling skills, you can create a gourmet meal in no time.

Are There Any Variants of Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad?

While the traditional Grilled Stuffed Flank Steak Muffulettbest Salumi Provolone Olive Salad recipe is delicious on its own, there are a few variants you can explore:

1. Vegetarian Option: If you prefer a vegetarian version, you can replace the flank steak with grilled eggplant or portobello mushrooms. Stuff them with a mixture of grilled vegetables, cheese, and olive salad for a flavorful twist.
2. Spicy Variation: Add some heat to your stuffed flank steak by incorporating spicy ingredients like jalapenos or crushed red pepper flakes into the olive salad. This will give your dish an extra kick.
3. International Twist: Experiment with different flavors by using ethnic spices and ingredients. For example, you can substitute the salumi with chorizo for a Spanish-inspired twist or use feta cheese and tzatziki sauce for a Greek-inspired variation.

These variants allow you to personalize the dish and explore different flavor profiles based on your preferences and culinary creativity.

Conclusion

Grilled Stuffed Flank Steak Muffuletbest Salumi Provolone Olive Salad Recipe is a delicious and versatile dish that combines the tenderness of grilled flank steak with the savory flavors of salumi, provolone, and olive salad. It offers a rich source of protein, a delicious flavor profile, and the option to customize the recipe to your preferences. Whether you stick to the traditional recipe or explore different variants, this dish is sure to impress your family and friends with its gourmet taste. So fire up your grill and give this recipe a try for your next special occasion or backyard gathering!