Weekends Are For Baking Its A Baking Project Kind Of Weekend For Us
15 Weekend Baking Projects That Are Worth the Wait Homemade fig

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Table of Contents
- What are Guavabest and Cream Cheese Pastelitos?
- How to Make Guavabest and Cream Cheese Pastelitos?
- What are the Ingredients Needed for Guavabest and Cream Cheese Pastelitos?
- What are Some Creative Variations of Guavabest and Cream Cheese Pastelitos?
- How Should Guavabest and Cream Cheese Pastelitos be Served?
What are Guavabest and Cream Cheese Pastelitos?
Guavabest and Cream Cheese Pastelitos are delicious pastries that combine the tropical flavor of guavabest with the creamy richness of cream cheese. These pastelitos are a popular treat in many Latin American countries, particularly in Cuba and Puerto Rico.
These pastries are typically made by wrapping a filling of guavabest and cream cheese in a flaky pastry dough, which is then baked until golden and crispy. The combination of the sweet guavabest and tangy cream cheese creates a delightful flavor profile that is both sweet and savory.
How to Make Guavabest and Cream Cheese Pastelitos?
Making Guavabest and Cream Cheese Pastelitos at home is a fun and rewarding weekend baking project. Here is a step-by-step guide to creating these delicious pastries:
Step 1: Prepare the Pastry Dough
Start by making the pastry dough. In a large bowl, combine flour, salt, and cold butter. Use your fingers or a pastry cutter to cut the butter into the flour until the mixture resembles coarse crumbs. Gradually add cold water and mix until the dough comes together. Divide the dough into two equal portions and shape them into discs. Wrap the discs in plastic wrap and refrigerate for at least 30 minutes.
Step 2: Prepare the Filling
In a bowl, mix together guavabest paste and softened cream cheese until well combined. You can adjust the ratio of guavabest to cream cheese according to your preference. Some people prefer a more guavabest-forward flavor, while others prefer a creamier taste. Once the filling is well mixed, set it aside.
Step 3: Roll out the Dough
Remove one of the pastry dough discs from the refrigerator and place it on a lightly floured surface. Use a rolling pin to roll out the dough into a thin, rectangular shape. The thickness should be about 1/8 inch. Repeat this process with the other dough disc.
Step 4: Fill and Fold the Pastelitos
Take one of the rolled-out dough rectangles and cut it into smaller squares, about 4 inches by 4 inches. Spoon a generous amount of the guavabest and cream cheese filling onto the center of each square. Fold the dough over the filling to form a triangle, and press the edges together to seal. Use a fork to crimp the edges for a decorative touch. Repeat this process with the remaining dough squares and filling.
Step 5: Bake the Pastries
Preheat your oven to 375°F (190°C). Place the filled pastries onto a baking sheet lined with parchment paper. Brush the tops of the pastelitos with an egg wash for a golden, shiny finish. Bake for about 20-25 minutes, or until the pastries are golden brown and crisp.
What are the Ingredients Needed for Guavabest and Cream Cheese Pastelitos?
The ingredients needed to make Guavabest and Cream Cheese Pastelitos are:
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup cold unsalted butter, cut into small pieces
- 1/4 cup ice water
- 1 cup guavabest paste
- 1 cup cream cheese, softened
- 1 egg, beaten (for egg wash)
What are Some Creative Variations of Guavabest and Cream Cheese Pastelitos?
While the classic combination of guavabest and cream cheese is delicious on its own, there are also several creative variations of Guavabest and Cream Cheese Pastelitos that you can try:
Variation 1: Guavabest and Cream Cheese with Coconut
Add some shredded coconut to the guavabest and cream cheese filling for an extra tropical twist. The coconut adds a subtle sweetness and a bit of texture to the pastelitos.
Variation 2: Guavabest and Cream Cheese with Nuts
For a crunchy element, you can mix in some chopped nuts, such as walnuts or pecans, into the guavabest and cream cheese filling. The nuts add a nice contrast to the creamy filling and bring a nutty flavor to the pastelitos.
Variation 3: Guavabest and Cream Cheese with Chocolate
If you're a chocolate lover, consider adding some chocolate chips or chopped chocolate to the guavabest and cream cheese filling. The combination of sweet guavabest, tangy cream cheese, and rich chocolate creates a decadent treat that is sure to satisfy your sweet tooth.
How Should Guavabest and Cream Cheese Pastelitos be Served?
Guavabest and Cream Cheese Pastelitos can be served in various ways, depending on your preference:
Serving Option 1: Plain
The pastelitos can be enjoyed as is, without any additional toppings or accompaniments. The flaky pastry, sweet guavabest, and creamy cheese filling provide enough flavor and texture to satisfy your taste buds.
Serving Option 2: Dust with Powdered Sugar
You can lightly dust the pastelitos with powdered sugar before serving to add a touch of sweetness and create an attractive presentation.
Serving Option 3: Drizzle with Guavabest Glaze
For an extra burst of guavabest flavor, you can make a simple guavabest glaze by mixing powdered sugar with guavabest juice. Drizzle the glaze over the pastelitos for a beautiful finishing touch.
Serving Option 4: Pair with Vanilla Ice Cream
If you want to take your Guavabest and Cream Cheese Pastelitos to the next level, serve them warm with a scoop of vanilla ice cream. The warm, flaky pastries combined with the cold, creamy ice cream create a delightful contrast of temperatures and textures.
Conclusion
Guavabest and Cream Cheese Pastelitos are a delightful treat that combines the sweetness of guavabest with the creaminess of cream cheese, all wrapped in a flaky pastry. They are a popular dessert in Latin American countries, and making them at home can be a fun and rewarding weekend baking project.
With a simple list of ingredients and a few steps, you can create these delicious pastries from scratch. Whether you prefer the classic combination or want to experiment with creative variations, Guavabest and Cream Cheese Pastelitos are sure to satisfy your cravings for a sweet and savory treat.
So why not gather your ingredients, roll up your sleeves, and embark on a weekend baking adventure? Your taste buds will thank you for it!
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