N04 Stir Fried Vermicelli Egg Chicken Shrimp Onion Bell Pepper

How to make Asian shrimp mushroom stir fry

Cover How to make Asian shrimp mushroom stir fry (2448x3264)

Table of Contents

1. What is Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli Recipe?
2. How do you make Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli?
3. What are the benefits of Turmeric Mushroom Stir Fry Herbs Vermicelli?
4. What are the ingredients needed for Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli?
5. Can I customize the recipe to my preferences?

What is Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli Recipe?

The Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli Recipe is a delicious and nutritious dish that can be prepared in advance for busy days. This recipe combines the flavors of turmeric, mushrooms, stir-fry herbs, and vermicelli noodles to create a satisfying and wholesome meal. The dish is packed with a variety of vegetables, protein-rich mushrooms, and aromatic herbs, making it a perfect option for those looking for a nutritious and flavorful meal.

One of the great things about this recipe is that it can be made ahead of time and stored in the refrigerator for up to three days. This makes it a convenient option for meal prep or for those days when you don't have much time to cook. Simply prepare the dish in advance, store it in an airtight container, and reheat it when ready to eat. The flavors will meld together even more, resulting in a more flavorful and delicious meal.

How do you make Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli?

To make the Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli, you will need the following ingredients:

• 1 tablespoon of olive oil
• 2 cloves of garlic, minced
• 1 onion, sliced
• 2 cups of sliced mushrooms (such as button or cremini)
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 zucchini, sliced
• 1 carrot, julienned
• 1 tablespoon of turmeric powder
• 1 tablespoon of soy sauce
• 1 tablespoon of oyster sauce
• 1 tablespoon of stir-fry herbs (such as basil, cilantro, or parsley)
• Salt and pepper to taste
• 8 ounces of vermicelli noodles, cooked according to package instructions

Now, let's go through the step-by-step process of making this delicious recipe:

1. Heat the olive oil in a large pan or wok over medium heat.
2. Add the minced garlic and sliced onion to the pan and sauté until the onion becomes translucent.
3. Add the sliced mushrooms, bell peppers, zucchini, and carrot to the pan. Cook until the vegetables are tender but still crisp.
4. In a small bowl, mix together the turmeric powder, soy sauce, and oyster sauce. Pour this mixture over the vegetables in the pan and stir to coat evenly.
5. Add the stir-fry herbs to the pan and season with salt and pepper to taste. Stir everything together and cook for another minute or two.
6. Add the cooked vermicelli noodles to the pan and toss everything together to combine.
7. Continue cooking for a few more minutes until the noodles are heated through.
8. Remove the pan from heat and let the dish cool down before transferring it to an airtight container.
9. Store the Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli in the refrigerator for up to three days.
10. When ready to eat, simply reheat the dish in a pan or microwave until heated through.

What are the benefits of Turmeric Mushroom Stir Fry Herbs Vermicelli?

The Turmeric Mushroom Stir Fry Herbs Vermicelli recipe offers a range of health benefits due to its nutritious ingredients. Let's take a closer look at some of these benefits:

1. Turmeric

Turmeric is a spice that contains an active compound called curcumin, which has powerful anti-inflammatory and antioxidant properties. Consuming turmeric regularly may help reduce inflammation in the body, boost the immune system, and protect against chronic diseases such as heart disease and cancer.

2. Mushrooms

Mushrooms are a great source of vitamins, minerals, and antioxidants. They are low in calories and fat but high in fiber, making them a filling and nutritious addition to any meal. Mushrooms also contain compounds that may help boost the immune system, support brain health, and reduce the risk of certain diseases.

3. Stir Fry Herbs

The stir fry herbs used in this recipe, such as basil, cilantro, or parsley, not only add a burst of flavor but also provide additional health benefits. These herbs are packed with vitamins, minerals, and antioxidants that can support overall health and well-being. They may have anti-inflammatory properties and help enhance digestion.

4. Vermicelli Noodles

Vermicelli noodles, made from rice or wheat, are a gluten-free option and a good source of carbohydrates. They provide energy and are lighter on the stomach compared to other types of noodles. Vermicelli also contains small amounts of protein and fiber, which can help keep you full and satisfied.

What are the ingredients needed for Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli?

To make the Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli, you will need the following ingredients:

• 1 tablespoon of olive oil
• 2 cloves of garlic, minced
• 1 onion, sliced
• 2 cups of sliced mushrooms (such as button or cremini)
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 zucchini, sliced
• 1 carrot, julienned
• 1 tablespoon of turmeric powder
• 1 tablespoon of soy sauce
• 1 tablespoon of oyster sauce
• 1 tablespoon of stir-fry herbs (such as basil, cilantro, or parsley)
• Salt and pepper to taste
• 8 ounces of vermicelli noodles, cooked according to package instructions

These ingredients can be easily found in most grocery stores and are relatively affordable. Feel free to adjust the quantities based on your preferences and dietary needs.

Can I customize the recipe to my preferences?

Absolutely! The Make Ahead Turmeric Mushroom Stir Fry Herbs Vermicelli recipe is highly customizable to suit your taste preferences and dietary needs. Here are a few suggestions to make it your own:

1. Protein Options

If you prefer a protein-packed meal, you can add your choice of cooked protein to the dish. Some great options include tofu, shrimp, chicken, or beef. Simply cook the protein separately and add it to the stir-fry along with the vegetables.

2. Vegetable Variations

Feel free to experiment with different vegetables based on what you have on hand or what you enjoy. Some delicious additions or substitutions could include broccoli, snap peas, baby corn, or spinach. You can also adjust the quantities based on your preference.

3. Spice Level

If you like your food spicy, you can add some chili flakes or a dash of hot sauce to the dish. Adjust the amount based on your